Recipes » BBQ
5-Minute Black Bean Dip
1 ½ Tbsp. Halladay's Chipotle Lime Shrimp Backyard BBQ Rub1 (16 oz.) can refried black beans
½ cup salsa
2 tsp. lemon juice
1 tsp. water
Combine all ingredients in a blender or food processor until smooth; salt and pepper to taste.
Mexican Black Bean Cheeseball
1 (15 oz.) can black beans, drained and rinsed2 cups cheddar cheese, shredded
1 (8 oz.) bar cream cheese, softened
3 Tbsp. Halladay's Chipotle Lime Shrimp Backyard BBQ Rub
¾ cup cilantro, chopped
Combine all ingredients except cilantro. Let chill 2 hours. Roll in cilantro.